Breakfasts
Maple and Cacao Muesli DF/A, LL, LS, V/A, VEG, WF


Main Dishes
Indian Vegetable Curry DF/A, DMF, GF, LL, LS, RDF, V/A, VEG, WF
Mung Bean and Beetroot Dahl DF/A, DMF, GF, LL, LS, V/A, VEG, WF
Pumpkin Soup DF/A, DMF, GF, LL, LS, V/A, VEG, WF

Snacks
Traditional Anzac Biscuits DF/A, DMF, GF, LL, V/A, VEG, WF

Sweet Treats
Healthy Baked Cheesecake (Chocolate & Caramel)  VEG, WF, GF, LL, DF/A, LS, HPHE
Honeycomb Ice-Cream DF/A, DMF, GF, HPHE, LS, VEG, WF
Choc-A-Block Mud Cake DF/A, DMF, GF, HPHE, LL, VEG, WF
Quirky Quince Gelato DF/A, DMF, GF, LL, LS, VEG, WF
Fennel and Chocolate Parfait made with Kefir Cultured Cream GF, VEG, WF, LL, DMF, HPHE

Fermented Foods
Sauerkraut